Ginza is where Tokyo’s elegance meets culinary mastery. From sushi crafted like art to refined French cuisine, Ginza offers a dining experience that’s both elevated and unforgettable. Here are 5 of the best restaurants in Ginza you must try — each one carefully selected and verified for its excellence. 🍽️✨
🍣 1. Sushi Yoshitake – Intimate Omakase Perfection
Tucked away in a quiet building, this three-Michelin-star sushi spot offers an omakase experience led by chef Masahiro Yoshitake. Every piece is a delicate balance of texture, flavor, and time-honored technique.
- Type: Traditional Edomae sushi
- Atmosphere: Elegant, minimal, with only a few seats
- Must try: Uni (sea urchin), aged tuna, and their signature octopus
🧘♀️ A serene, once-in-a-lifetime kind of sushi meal.
🦀 2. Ginza Kitafuku – Live Crab, Served with Theater
A truly unique dining experience where live snow crab is prepared tableside. You’ll watch skilled chefs dismantle and cook each part in front of you, from steaming legs to grilled shells.
- Type: Crab specialty, kaiseki-style
- Atmosphere: Traditional, with tatami rooms
- Must try: Boiled snow crab with vinegar, grilled crab miso
🎎 It’s a meal and a performance.
🍷 3. L’Osier – Classic French Luxury in the Heart of Tokyo
For fine French dining, L’Osier is one of Japan’s best. Chef Olivier Chaignon creates seasonal menus that pair perfectly with world-class wines — all served in a quiet, art-filled space.
- Type: Haute French cuisine
- Atmosphere: Refined, intimate, white-tablecloth elegance
- Must try: Lobster, foie gras, and their signature desserts
🌸 Come for a special celebration — or simply to be inspired.
🍱 4. Ginza Kojyu – Elevated Kaiseki Cuisine
A beautifully curated seasonal menu from chef Toru Okuda, this Michelin-starred restaurant focuses on traditional Japanese flavors served in a calm, understated setting.
- Type: Kaiseki (multi-course haute Japanese cuisine)
- Atmosphere: Warm, quiet, and deeply personal
- Must try: Grilled fish, seasonal vegetable dishes, and delicate soup courses
🌿 It’s like tasting the seasons of Japan, one plate at a time.
🍣 5. Sukiyabashi Jiro (Ginza) – The Legend Lives On
Made famous by the documentary Jiro Dreams of Sushi, this tiny sushi counter led by Jiro Ono and his son remains one of Tokyo’s most iconic culinary experiences.
- Type: Sushi omakase
- Atmosphere: Strict, minimal, and deeply focused
- Must try: Whatever Jiro serves — you won’t choose
⚠️ Reservations are extremely limited and often require a hotel concierge to arrange.
☁️ Final Thought
Dining in Ginza is about more than just the food — it’s about the atmosphere, the craft, and the quiet pride behind every detail. Whether you’re seeking the freshest fish or the finest French fare, these restaurants deliver not just meals, but memories.
Take your time. Savor each bite. Let Ginza work its magic.
