Matcha Latte

Welcome to the delightful world of matcha! This Matcha Latte recipe is not only delicious but also a fun way to introduce kids to the wonders of green tea. Let’s make this vibrant drink together!

A beautifully crafted matcha latte topped with a frothy green layer and a sprinkle of matcha powder, presented in a cozy café setting with natural lighting, captured on an iPhone 15 Pro.

What You’ll Need

– 1 teaspoon matcha powder
– 2 ounces hot water (not boiling)
– 1 cup milk (dairy or plant-based)
– 1-2 teaspoons sweetener (honey, agave, or sugar)
– Optional: whipped cream for topping

All ingredients for the matcha latte, including matcha powder, hot water, milk, and sweeteners, along with measuring cups and bowls, beautifully arranged on a white marble countertop with hints of gold, shot top-down on an iPhone 15 Pro.

Tools You’ll Need

– Matcha whisk (chasen) or a frother
– Small bowl
– Measuring spoons
– Saucepan (if heating milk)
– Mug for serving

Pro Tips

  • Start Small: If your kids are new to matcha, start with a smaller amount to see how they like the flavor.
  • Get Them Involved: Let your kids help mix the matcha and froth the milk for a fun experience.
  • Experiment with Sweetness: Adjust the sweetness based on your family’s preference; some might like it sweeter than others.
  • Use Cold Milk: For a refreshing iced version, use cold milk and ice instead of hot.
  • Practice Whisking: Whisking matcha can be tricky; it’s okay if they don’t get it perfect the first time!

Substitutions & Variations

– Swap out regular milk for almond, oat, or coconut milk for a dairy-free option.
– Try flavored syrups like vanilla or caramel to add a twist.
– Use coconut sugar or maple syrup as alternative sweeteners.

Make-Ahead Tips

You can prepare the matcha mixture ahead of time. Just whisk the matcha powder with hot water and store in the fridge. When ready to serve, heat the milk and combine!

Instructions

🔪 Step 1: Whisk the Matcha

In a small bowl, combine the matcha powder with hot water. Whisk until smooth and frothy using a matcha whisk or frother.

🔪 Step 2: Heat the Milk

In a saucepan, gently heat the milk of your choice until warm but not boiling. If you prefer, you can froth the milk instead.

🔪 Step 3: Combine and Sweeten

Pour the whisked matcha into a mug, then add the warm milk. Sweeten to taste with honey or your preferred sweetener.

🔪 Step 4: Serve and Enjoy

Top with whipped cream if desired, and enjoy your delicious matcha latte!

A series of images showing the step-by-step preparation of a matcha latte: whisking the matcha, heating the milk, combining the two, and the final beautifully presented latte in a cozy kitchen setting.

Leftovers & Storage

Matcha lattes are best enjoyed fresh, but you can refrigerate any leftovers. Reheat gently on the stove or in the microwave, stirring well before serving.

Conclusion

This Matcha Latte is a wonderful drink for kids and adults alike! It’s a great way to bond with your children over something delicious and healthy. Give it a try and let us know how it turns out in the comments!