Looking for a fun and easy onigiri recipe that the whole family can enjoy? Let’s dive into this simple and delightful Japanese treat!

What You’ll Need
– 2 cups of short-grain sushi rice
– 2 1/4 cups of water
– 1/2 teaspoon of salt
– 1 tablespoon of rice vinegar (optional)
– Assorted fillings (e.g., cooked salmon, tuna with mayonnaise, pickled plums)
– Nori (seaweed sheets), cut into strips
– Sesame seeds (optional)

Tools You’ll Need
– Rice cooker or pot
– Mixing bowl
– Rice paddle or wooden spoon
– Onigiri mold (optional)
– Knife
– Cutting board
Pro Tips
– Rinse the Rice: Wash the rice thoroughly until the water runs clear to remove excess starch.
– Wet Your Hands: Keep your hands wet when shaping the onigiri to prevent sticking.
– Get Creative: Involve kids by letting them choose their favorite fillings.
Substitutions & Variations
– Use brown rice for a healthier option.
– Try different fillings like grilled chicken or avocado.
– Substitute nori with lettuce for a fresh twist.
Make-Ahead Tips
– Prepare the rice in advance and store it in the fridge. Bring it to room temperature before shaping.
Instructions
🍚 Step 1: Cook the Rice
Rinse the sushi rice until the water runs clear. Cook it in a rice cooker or pot with 2 1/4 cups of water.
🌀 Step 2: Season the Rice
Once cooked, mix the rice with salt and rice vinegar in a bowl. Let it cool to a manageable temperature.
👐 Step 3: Shape the Onigiri
Wet your hands with water and salt. Take a handful of rice, form a ball, and create an indentation for the filling.
🍣 Step 4: Add the Filling
Place your chosen filling in the indentation and cover it with a bit more rice. Shape into a ball or triangle.
🌿 Step 5: Wrap with Nori
Wrap a strip of nori around the onigiri and sprinkle with sesame seeds if desired.
Leftovers & Storage
Store leftover onigiri in an airtight container in the fridge for up to two days. Reheat gently in a microwave before serving.
Conclusion
Enjoy crafting these charming onigiri with your family and relish in their delightful flavors. Don’t forget to share your creations and leave a comment below!





